Jared McDaniel Brown

Anistatia R. Miller

This resource explores the remarkable history of aromatized wines and spirits as well as the secrets of their production. The authors delve into the reasons why vermouths and other apritifs have been so misunderstood and undervalued since the end of Prohibition in the United States and suggest that it is time to have a change of heart.

The Mixellany Guide to Vermouth and Other Aperitifs

Jared M. Brown

Joining Eastern and Western Astrological traditions, a new guide to reading the stars for the next century includes step-by-step instructions for reading natal horoscopes in Chinese, Tibetan, Vedic, Arabian, Judaic, and Western traditions. Original. 50,000 first printing.

Understanding and Combining the Wisdom of Chinese, Tibetan, Vedic, Arabian, Judaic, and Western Astrology

The Complete Astrological Handbook for the Twenty-first Century

Jared Brown

HISTORY OF SPECIFIC SUBJECTS. What role did Scotch whisky play in the development of the steam engine? Who first coined the word 'alcohol'? Spirits and drink historians Anistatia Miller and Jared Brown know. They have been on a spirituous journey since they first launched their website Shaken Not Stirred: A Celebration of the Martini and the book by the same name. Fifteen years of travel around the world, a few worn out library cards, and thousands of pages of undiscovered research later, they have amassed their findings in the two-volume work, Spirituous Journey: A History of Drink, of which this is the first. Jared Brown is Master Distiller at Sipsmith Independent Spirits. He is publisher of Mixellany Books, specializing in drink-related subjetcs and co-author, with his wife Anistatia Miller, of a few dozen books. He is a regular contributor to the Guardian and Observer Food Monthly.

Anistatia R. Miller

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