NKBA (National Kitchen and Bath Association)

The leading resource for student and professional bath designers—completely revised and updated Bath Planning is the most authoritative resource available on the subject, containing everything a professional needs to know to design a safe, functional, effective, and attractive bath. Based on the National Kitchen and Bath Association's Kitchen and Bathroom Planning Guidelines and the related Access Standards, this book presents the best practices developed by the Association's committee of professionals through extensive research. This Second Edition has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include: New and expanded information on universal design and sustainable design The 2012 edition of the NKBA Planning Guidelines with Access Standards and up-to-date applications of the 2012 International Residential Code New information about storage, cabinet construction, and specifying cabinets Metric measurement equivalents included throughout A companion website with forms and teaching resources for instructors

Guidelines, Codes, Standards

Bath Planning

Kitchen & Bath Business Project Management, Second Edition is a comprehensive guide to professional practice for the kitchen and bath professional. This one-stop reference is based on the real-world experiences of kitchen and bath experts to ensure success in business and professional life. Kitchen & Bath Business Project Management, Second Edition is illustrated in full color throughout with improved graphic design so that visual learners can easily absorb both technical and professional practice information. This book also includes access to a companion website with easily customizable forms for increased efficiency, and an Instructor's Manual.

Kitchen and Bath Business and Project Management, with Website

The leading resource for student and professional kitchendesigners—completely revised and updated Kitchen Planning is an essential reference for anydesigner working in the kitchen field, containing everything aprofessional needs to know to design kitchens that are convenient,functional, and efficient, and that meet the needs of today'slifestyles. Based on the National Kitchen and Bath Association'sKitchen and Bathroom Planning Guidelines and the related AccessStandards, this book presents the best practices developed by theAssociation's committee of professionals through extensiveresearch. This Second Edition has been completely revised andredesigned throughout, with new full-color photographs andillustrations and a special emphasis on client needs, research, andreferences to industry information. Features include: New and expanded information on universal design andsustainable design The 2012 edition of the NKBA Planning Guidelines with AccessStandards and up-to-date applications of the 2012 InternationalResidential Code® New information about storage, cabinet construction, andspecifying cabinets Metric measurement equivalents included throughout A companion website with forms and teaching resources forinstructors

Kitchen Planning

Amanda Davis

Robin Fisher

The leading industry association's handbook for going green inthe kitchen and bath Kitchen & Bath Sustainable Design is the NationalKitchen and Bath Association's complete guide to "greening" theseimportant rooms. The first book to focus exclusively on kitchen andbath sustainability, this full color guide covers everyconsideration for both remodels and new construction, making it ahandy reference for any kitchen and bath professional. Case studiesof award-winning projects demonstrate how space, budget, andsustainability can come together to create beautiful, functional,efficient rooms, and illustrations throughout provide visualexamples of the techniques discussed. The book includes informationon greening one's practice for the client's benefit, plus anappendix of additional resources and instructional materials forclassroom use. Outside of general heating and cooling, kitchen appliances usethe bulk of a household's energy. Kitchens and baths together usean average of 300 gallons of water per day for a family of four,and both rooms are high-use areas that require good air quality.Kitchen & Bath Sustainable Design provides a handbook todesigning these rooms for sustainability, without sacrificingcomfort or livability. With comprehensive guidance on approachingthese rooms sustainably, readers will: Communicate better with builders, clients, and potentialclients Understand technical considerations, and the criteria that makea design "green" Conduct a full design analysis, including life cycle costingand efficiency Learn the ratings systems and standards in play in the greenkitchen and bath The biggest elements of sustainable interior design—energyefficiency, water use, and materials selection—are all majorplayers in the kitchen and bath. Clients are increasingly demandingattention to sustainability issues, and designers must be up todate on the latest guidelines, best practices, and technology.Kitchen & Bath Sustainable Design is the completetechnical and practical guide to green design for the kitchen andbath professional.

Conservation, Materials, Practices

Kitchen & Bath Sustainable Design

The essential kitchen and bath design reference, updated with the latest codes NKBA Kitchen & Bathroom Planning Guidelines with Access Standards is the industry standard reference, written by the National Kitchen and Bath Association and updated with the latest codes and standards. This new second edition features revised guidelines for cooking surface clearance, electrical receptacles, and ventilation for kitchens, as well as ceiling height, shower size, electrical receptacles, and ventilation for bathrooms. Revised to reflect the 2015 International Residential Code and the ICC A117.1-2009, all illustrations have been expertly redrawn using 2020 Design and Chief Architect Software to provide clearer visual reference for real-world application. With thirty-one kitchen guidelines and twenty-seven bathroom guidelines, this book provides full planning recommendations, code references, and access standards for today's kitchen and bath design professional. Kitchens and bathrooms are the two most functional rooms in the house, and also the most code-intensive. It is imperative that design professionals stay up to speed on the latest guidelines to ensure the safety and efficiency of their projects. Get up to date on the latest kitchen and bath codes Reference a new range of standards for clearance, ventilation, and more Design for storage based on the results of university research Examine illustrative and descriptive plans, sections, and perspective views The NKBA guidelines are based on a composite of historical review, current industry environment and practices, emerging trends, consumer lifestyles, research, and building codes. These factors combine to help kitchen and bath professionals create designs that are beautiful, functional, accessible, and safe. The NKBA Kitchen & Bathroom Planning Guidelines with Access Standards is the complete reference professionals turn to for the latest in kitchen and bath design.

NKBA (National Kitchen and Bath Association)

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