Adriano Sofo

Naser A. Anjum

Mirza Hasanuzzaman

Masayuki Fujita

Sarvajeet Singh Gill

Narendra Tuteja

Francisco J. Corpas

Cristina Ortega-Villasante

Luis E. Hernandez

Recent Insights into the Double Role of Hydrogen Peroxide in Plants

Abid A. Ansari

Eutrophication continues to be a major global challenge and the problem of eutrophication and availability of freshwater for human consumption is an essential ecological issue. The global demand for water resources due to increasing population, economic developments, and emerging energy development schemes has created new environmental challenges for global sustainability. Accordingly, the area of research on eutrophication has expanded considerably in recent years. Eutrophication, acidification and contamination by toxic substances are likely to pose increasing threats to freshwater resources and ecosystems. The consequences of anthropogenic-induced eutrophication of freshwaters are severe deterioration of surface waters and growing public concern, as well as new interest among the scientific community. “Eutrophication: causes, consequences & control” provides the latest information on many important aspects of the processes of natural and accelerated eutrophication in major aquatic ecosystems around the world. This book offers a cutting-edge resource for researchers and students alike who are studying eutrophication in various ecosystems. It presents the latest trends and developments in the field, including: global scenarios and local threats to the dynamics of aquatic ecosystems, economics of eutrophication, eutrophication in the great lakes of the Chinese pacific drainage basin, photoautotrophic productivity in eutrophic ecosystems, eutrophication’s impacts on natural metal remediation in salt marshes, phytoplankton assemblages as an indicator of water quality in seven temperate estuarine lakes in southeast Australia, biogeochemical indicators of nutrient enrichments in wetlands – the microbial response as a sensitive indicator of wetland eutrophication, and ultraviolet radiation and bromide as limiting factors in eutrophication processes in semi-arid climate zones. Written by respected experts and featuring helpful illustrations and photographs, “Eutrophication: causes, consequences & control” provides a concise and practical update on the latest developments in eutrophication.

Volume 2

Eutrophication: Causes, Consequences and Control

Om Parkash Dhankher

Juan F. Jimenez

This Frontiers Research Topic "The Brassicaceae- Agri-Horticultural and Environmental Perspectives" is an effort to provide a common platform to agronomists, horticulturists, plant breeders, plant geneticists/molecular biologists, plant physiologists and environmental plant scientists exploring major insights into the role of important members of the plant family Brassicaceae (the mustard family, or Cruciferae) in agri-horticultural and environmental arenas.

The Brassicaceae — Agri-Horticultural and Environmental Perspectives

M. Naeem

Abid Ali Ansari

Juan Francisco Jimenez Bremont

This volume ‘Agrochemicals in Soil and Environment: Impacts and Remediation’ is a comprehensive collection of important literature on agrochemical contamination. The main focus of this book is to point out undesirable changes in biological, physical and chemical characteristics of agricultural soils and its impacts on global agricultural crop productivity. Soil is one of the important resources of basic needs for our sustenance but due to various anthropogenic activities like urbanization and industrialization, the soil is losing its basic quality characteristics. Soil microorganisms, water holding capacity, minerals, salts and nutrients are under the direct threat due to agrochemicals therefore, agricultural sector is facing a serious challenge. Lack of proper knowledge and luxurious applications of agrochemicals resulting into degradation and deterioration of soil quality, loss of soil and crop productivity and threatening the food security. Therefore, it is imperative to develop indices, indicators and soil parameters for the monitoring and impact assessment of agricultural contaminants. Further, biotic and abiotic stresses and their tolerance mechanisms in plants in relation to the soil contaminants such as toxic pollutants, heavy metals, inorganic and organic matters, variety of pesticides, insecticides, herbicides, agricultural runoffs and solid wastes, and chemical fertilizers are also highlighted in this volume. This book also discusses causes of reduced agriculture productivity and suggests sustainable measures such as plant-based technologies, bioremediation and nanotechnology, that can be used to overcome the crop losses. The book is interest to research students, teachers, agricultural scientists, agronomists, environmentalists as well as policy makers.

Impacts and Remediation

Agrochemicals in Soil and Environment

Tariq Aftab

Anca Macovei

Hazardous and Trace Materials in Soil and Plants: Sources, Effects and Management explores the latest advancements in reducing, avoiding and eliminating soil contaminants that challenge the health and safety of agricultural plants. With a focus on minimizing the production of those hazardous substances, controlling their distribution and ensuring safe utilization, the book explores each contributing area and provides insights toward improved, sustainable and secure production. This is an excellent reference resource on both current research and future directions from laboratory research to field applications. The combined impacts of climate change and industrialization have led to increased and diversified threats to the health of the soil in which our food crops are grown, as well as in the plants themselves. This dual-hazard scenario is increasingly recognized as a threat to not just the environment, but to global food security as agricultural soils contaminated with pollutants alter plant metabolism, thus resulting in reduced crop quality and production quantity. Addresses the challenges of mitigating toxic substances in plants, including agricultural crops Presents current status and future prospects for managing biotic and abiotic environmental stress factors through plant stress tolerance mechanisms Includes chapters that address both biotic and abiotic stresses, agricultural and environmental science, toxicology, biotechnology, nanotechnology, and molecular studies Integrates insights and developments between environmental and plant science

Sources, Effects, and Management

Hazardous and Trace Materials in Soil and Plants

This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.

Sources, Impacts and Management

Contaminants in Agriculture

Narenda Tuteja

Renu Tuteja

"Multiple biotic and abiotic environmental factors may constitute stresses that affect plant growth and yield in crop species. Advances in plant physiology, genetics, and molecular biology have greatly improved our understanding of plant responses to stres"

Omics and Plant Abiotic Stress Tolerance

Ram Prasad

Crop Improvement through Microbial Biotechnology explains how certain techniques can be used to manipulate plant growth and development, focusing on the cross-kingdom transfer of genes to incorporate novel phenotypes in plants, including the utilization of microbes at every step, from cloning and characterization, to the production of a genetically engineered plant. This book covers microbial biotechnology in sustainable agriculture, aiming to improve crop productivity under stress conditions. It includes sections on genes encoding avirulence factors of bacteria and fungi, viral coat proteins of plant viruses, chitinase from fungi, virulence factors from nematodes and mycoplasma, insecticidal toxins from Bacillus thuringiensis, and herbicide tolerance enzymes from bacteria. Introduces the principles of microbial biotechnology and its application in crop improvement Lists various new developments in enhancing plant productivity and efficiency Explains the mechanisms of plant/microbial interactions and the beneficial use of these interactions in crop improvement Explores various bacteria classes and their beneficial effects in plant growth and efficiency

Crop Improvement through Microbial Biotechnology

New and Future Developments in Microbial Biotechnology and Bioengineering

Plant development and productivity are negatively regulated by various environmental stresses. Abiotic stress factors such as heat, cold, drought, and salinity represent key elements limiting agricultural productivity worldwide. Thus, developing crop plants with the ability to tolerate abiotic stresses is a critical need which demands modern novel strategies for the thorough understanding of plant response to abiotic stresses. Crop Improvement under Adverse Conditions will serve as a cutting-edge resource for researchers and students alike who are studying plant abiotic stress tolerance and crop improvement. The book presents the latest trends and developments in the field, including the impact of extreme events on salt tolerant forest species of Andaman & Nicobar Islands, the overlapping horizons of salicylic acid in different stresses, and fast and reliable approaches to crop improvement through In Vitro haploid production. Written by renowned experts and featuring useful illustrations and photographs, Crop Improvement under Adverse Conditions is a concise and practical update on plant abiotic stress tolerance and crop improvement.

Crop Improvement Under Adverse Conditions

Ritu Gill

Guy R. Lanza

Lee Newman

This text details the plant-assisted remediation method, “phytoremediation”, which involves the interaction of plant roots and associated rhizospheric microorganisms for the remediation of soil contaminated with high levels of metals, pesticides, solvents, radionuclides, explosives, crude oil, organic compounds and various other contaminants. Each chapter highlights and compares the beneficial and economical alternatives of phytoremediation to currently practiced soil removal and burial practices. This book covers state of the art approaches in Phytoremediation written by leading and eminent scientists from around the globe. Phytoremediation: Management of Environmental Contaminants, Volume 1 supplies its readers with a multidisciplinary understanding in the principal and practical approaches of phytoremediation from laboratory research to field application.

Management of Environmental Contaminants, Volume 2

Phytoremediation

This two-volume work is an effort to provide a common platform to environmental engineers, microbiologists, chemical scientists, plant physiologists and molecular biologists working with a common aim of sustainable solutions to varied environmental contamination issues. Chapters explore biological and non-biological strategies to minimize environmental pollution. Highly readable entries attempt to close the knowledge gap between plant - microbial associations and environmental remediation. Volume 2 focuses on the non-biological/chemical approaches for the cleanup of contaminated soils. Important concepts such as the role of metallic iron in the decontamination of hexavalent chromium polluted waters are highlighted; in addition, nanoscale materials and electrochemical approaches used in water and soil remediation are discussed; and the synthesis and characterization of cation composite exchange material and its application in removing toxic metals are elaborated in detail. Readers will also discover the major advances in the remediation of environmental pollutants by adsorption technologies.

Volume 2: Non-Biological Approaches

Enhancing Cleanup of Environmental Pollutants

Abid A Ansari

Zahid Khorshid Abbas

M Naeem

Results of regular monitoring of the species diversity and structure of plant communities is used by conservation biologists to help understand impacts of perturbations caused by humans and other environmental factors on ecosystems worldwide. Changes in plant communities can, for example, be a reflection of increased levels of pollution, a response to long-term climate change, or the result of shifts in land-use practices by the human population. This book presents a series of essays on the application of plant biodiversity monitoring and assessment to help prevent species extinction, ecosystem collapse, and solve problems in biodiversity conservation. It has been written by a large international team of researchers and uses case studies and examples from all over the world, and from a broad range of terrestrial and aquatic ecosystems. The book is aimed at any graduate students and researchers with a strong interest in plant biodiversity monitoring and assessment, plant community ecology, biodiversity conservation, and the environmental impacts of human activities on ecosystems.

Monitoring, Assessment and Conservation

Plant Biodiversity

This text details the plant-assisted remediation method, “phytoremediation”, which involves the interaction of plant roots and associated rhizospheric microorganisms for the remediation of soil contaminated with high levels of metals, pesticides, solvents, radionuclides, explosives, crude oil, organic compounds and various other contaminants. Many chapters highlight and compare the efficiency and economic advantages of phytoremediation to currently practiced soil and water treatment practices. Volume 5 of Phytoremediation: Management of Environmental Contaminants provides the capstone of the series. Taken together, the five volumes provide a broad–based global synopsis of the current applications of phytoremediation using plants and the microbial communities associated with their roots to decontaminate terrestrial and aquatic ecosystems.

Management of Environmental Contaminants

This text details the plant-assisted remediation method, “phytoremediation”, which involves the interaction of plant roots and associated rhizospheric microorganisms for the remediation of soil contaminated with high levels of metals, metalloids, fuel and oil hydrocarbons, nano particles, pesticides, solvents, organic compounds and various other contaminants. Many chapters highlight and compare the efficiency and economic advantages of phytoremediation and nano-phytoremediation to currently practiced soil and water treatment practices. Volume 6 of Phytoremediation: Management of Environmental Contaminants continues the series. Taken together, the six volumes provide a broad–based global synopsis of the current applications of phytoremediation using plants and the microbial communities associated with their roots to decontaminate terrestrial and aquatic ecosystems.

Sarvajeet Singh Gill

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