Peter Jordan

Steven Wheeler

Anyone looking to explore the culinary variety made possible by savory mushrooms will want this stunning book with more than 600 color photographs. Learn to identify, collect, store and enjoy mushrooms in everything from dessert to main course.

Peter Jordan's Wild Mushroom Bible

-- The complete guide to identifying, picking and using mushrooms -- a photographic A-Z and 100 original recipes -- Photographic A-Z of the most popular mushrooms, seen both in situ and in close-up identification shots -- At-a-glance information on habitat and season, and storing hints for every mushroom -- Carefully selected identification guide to poisonous and inedible species, for extra security -- 100 fabulous recipes for both bought and freshly picked mushrooms -- Over 600 stunning original colour photographs -- Step-by-step photographs of every recipe for complete ease-of-use, with expert hints and tips throughout

Identifying, Picking and Cooking with Mushrooms

The Practical Mushroom Encyclopedia

Fifty irresistibly delicious dishes that can be prepared in twenty minutes or less, from appetizers to main courses to desserts.

Steven Wheeler

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