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The Ice Cream Book
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The Ice Cream Book Over 150 Irresistible Ice Cream Treats from Classic Vanilla to Elegant Bombes and Terrines

Sara Lewis, Joanna Farrow — 2017
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The hardback edition of this classic book on making ices by hand and by machine.

In print

Bookshop.orgAmazonBook OutletWorld of BooksScholastic

Ebook

KoboAmazon

Audiobook

Libro.fmAudiobooks.com

Library

Find at your library

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